Valentines Day

 Valentines Day Restaurant 54 Broadstsirs

 

VALENTINES DAY DINNER MENU  £42.50   per person

Homemade Bread & Olives
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Roast Tomato & Chorizo Chowder
Crunchy garlic croutons

 Crispy Fried Ham Hock Terrine
Our own piccalilli, apple slaw, pea shoots

 Seared King Scallops
On roasted butternut squash salsa, puree and crispy prosciutto

 Parmesan Crusted Asparagus
Soft poached duck egg en croute, tarragon hollandaise, sun blush tomato salsa V

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 Supreme of Chicken Roasted in Bacon
With sage, pancetta & pine nut stuffing, sweet potato mash,
rosemary jus, green beans & spicy nuggets

 Grilled Fillet of Sea bass
 Asian slaw, shrimp cakes, mussel & coconut broth, crispy leeks

 Roast Barbary Duck Breast
Dauphinoise potatoes, macerated cherries, orange & port sauce, parsnip crisps

 Char-Grilled Aged Sirloin of Beef Surf n Turf (£3 supplement)
With tiger prawns, Grain mustard sauce, wilted spinach and hand cut chips

 Spinach, Chickpea & Pumpkin pie
With crispy fried spiced polenta dumplings, roast pimento V

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 An Assiette of Desserts To Share
To include white chocolate panna cotta, strawberry liqueur sorbet, pistachio bakewell tart,
chocolate & cinnamon palmiers, lemon drizzle cake

 

Please note Booking Terms and Conditions 
All prices include VAT
A 10% Service Charge will be added to your bill
A non refundable £15.00 per person desposit is required to confirm the booking
For bookings please contact: 01843 867150
Or email us at enquiries@restaurant54.co.uk